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Overcoming hearing impairment and making Coffee "looking forward to seeing guests smile"
Luo Jianqiang overcame the hearing impairment and successfully started a coffee shop. Communication of professional baristas Please pay attention to the Coffee Workshop (Wechat official account cafe_style) unlike the noisy coffee shop chain, the Blaver Cafe on Fuxing South Road, North City, is relatively quiet, with many guests communicating with sign language and ordering food with finger menus. Luo Jianqiang, the busy boss, is deaf. this
2017-09-18 Overcoming hearing impairment coffee looking forward to seeing guests smile Luo Jianqiang overcoming hearing impairment success -
The bitter flavor of Nalandot coffee
According to Taiwan media reports, Luo Jiaiyuan, a woman in Taoyuan County, who came out of the haze of bereavement, invested in promoting Nalandot coffee from her hometown News Agency. She said that Nalandot coffee was planted and harvested in her hometown and was only sold locally. As soon as she was addicted to it, it was rich in fragrance and would not be sour. She talked sincerely with the other party and was able to sell it in Taoyuan County. Luo Jiayuan said that the name of Nalandot Coffee is mournful and beautiful, Taichung Xinshe Cafe.
2014-12-20 Bitter sweet flavor Naranto coffee Taiwan media reports mourning haze peach -
Nalando Coffee, which is rich and not sour.
The Lando coffee is a follicular black coffee carry-on bag, the fragrance is not sour. Southeast net, March 31, according to Taiwan media reports, Luo Jiaiyuan, a woman in Taoyuan County who came out of the haze of bereavement, invested in promoting Nalandot coffee from her hometown New Society. She said that Nalandot coffee was planted and harvested in her hometown and was only sold locally. As soon as she was addicted to it, she had a strong aroma and would not be sour, and she had a sincere conversation with the other party.
2015-11-09 Fragrant non-sour astringent Nalandot Coffee Follicular Black along with -
The entrance to the Lando Coffee is full of bitterness & #8206
The Lando coffee is a follicular black coffee carry-on bag, the fragrance is not sour. Southeast net, March 31, according to Taiwan media reports, Luo Jiaiyuan, a woman in Taoyuan County who came out of the haze of bereavement, invested in promoting Nalandot coffee from her hometown New Society. She said that Nalandot coffee was planted and harvested in her hometown and was only sold locally. As soon as she was addicted to it, she had a strong aroma and would not be sour, and she had a sincere conversation with the other party.
2014-05-21 Nalandot Coffee -
Fancy Coffee making skills Nalandot Coffee with strong fragrance and not sour
The Lando coffee is a follicular black coffee carry-on bag, the fragrance is not sour. Southeast net, March 31, according to Taiwan media reports, Luo Jiaiyuan, a woman in Taoyuan County who came out of the haze of bereavement, invested in promoting Nalandot coffee from her hometown New Society. She said that Nalandot coffee was planted and harvested in her hometown and was only sold locally. As soon as she was addicted to it, she had a strong aroma and would not be sour, and she had a sincere conversation with the other party.
2015-02-03 Fancy coffee making skill strong fragrance not sour astringent Nalandot Coffee -
Fragrant, non-sour Nalando coffee, filter black coffee, carry-on bag
The Lando coffee is a follicular black coffee carry-on bag, the fragrance is not sour. Southeast net, March 31, according to Taiwan media reports, Luo Jiaiyuan, a woman in Taoyuan County who came out of the haze of bereavement, invested in promoting Nalandot coffee from her hometown New Society. She said that Nalandot coffee was planted and harvested in her hometown and was only sold locally. As soon as she was addicted to it, she had a strong aroma and would not be sour, and she had a sincere conversation with the other party.
2015-05-07 Fragrant non-sour astringent Nalandot Coffee Follicular Black Portable -
Jia girl likes coffee and becomes the champion of science exhibition.
Jia female students Luo Yilin (second from left to right), Hong Ru and Chen Yi, guided by their teachers Jiang Songcheng (left) and Li Mingxiang (right), won the Science Exhibition Award and gave the best gift to retired headmaster Zheng Shengwen (back row, left). Professional baristas exchange please follow the coffee workshop (Wechat official account cafe_style) to drink coffee to win the science exhibition champion! Luo Yilin, a sophomore in the excellent math and science class of Chiayi Girl Middle School, likes to drink.
2017-08-01 Girls coffee examinees champions female students Chen Yi teachers Jiang Songcheng Li Mingxiang -
What brand is ninety plus? Why is ninety plus LomiTasha called Luo Miqi?
Professional Coffee knowledge Exchange more information on coffee beans Please follow Coffee Workshop (Wechat official account cafe_style) Coffee and its thousands of changes, growth conditions, treatment methods have the potential to have hundreds of aroma compositions, more than the world's red wine. Producing the flavor of coffee requires traditional practice from seed to a cup of finished product. Ninety plus Company works in this job.
2018-08-27 Ninety plus what brand LomiTasha why? -
The taste is outstanding. How high is the altitude of the cultivation of Rosario flor del rosario in Guatemala? Luo
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) taste outstanding | how high is the altitude of Rosalio flor del rosario in Guatemala? How do Rosalio coffee beans taste? Finca La Flor del Rosario coffee was grown by farmer and owner Horst Spitzke in 1988 / 1989. Except for coffee.
2018-09-04 Taste highlight Guatemala Rosa Leo flor del rosa -
The momentum of start-up coffee shops in Foshan, Guangdong is strong.
Lao Luo, who drinks coffee in Shiwan Pan-Home E-commerce Creative Park in Foshan, Guangdong Province, suddenly found that the name of this coffee shop had changed. It used to be called start-up Coffee, but now it is called founder Coffee. If you don't read it carefully, you really can't find it. It's even more imposing after changing its name. Lao Luo works in the Pan-Home e-commerce Creative Park and patronizes the coffee shop, which has just been on trial business. It is said that the coffee shop changed its name
2015-11-03 Guangdong Foshan Entrepreneurship Coffee Shop momentum Rock Wan Pan Home E-commerce -
Old coffee in the same place? A happy hostel is worthy of the name.
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) the Ministry of Communications Tourism Bureau selected the top ten happy hostels in Miaoli City in 2011, more than a sub-hotel to residents warm, with the same business of the old local coffee bar, opened for more than a year to promote three pairs of friends from friends to lovers, one of them also talked about marriage, so the old coffee reputation spread
2017-08-14 Place month old coffee happiness lodging worthy of the name professional exchange pass -
Eureka Gold Award Yunnan Cong Gang Coffee | Katim Catimor Coffee Flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Yunnan Coffee, China. It was introduced around the eighteenth century. At present, the planting area accounts for more than 90% of the mainland, and it is mainly exported to Europe and the United States as raw materials. With the development of boutique coffee, the quality here is becoming more and more stable, and the management system is expected to be localized and informative.
2018-10-26 Yuri Golden Award Yunnan Cong Gang Coffee Tim Catimor Flavor introduction -
Moderate acidity, fragrant and delicious Nicaraguan coffee producing area manor introduces Matagalpa producing area Luo
When tasting Nicaraguan coffee, it is best to drink cold water first, so that you can better feel its mellow taste. Drink coffee while it is hot, because the tannins in Nicaraguan coffee are easy to change during cooling, and the taste becomes sour, which will affect the flavor of the coffee. You can add the right amount of sugar, and then add cream. Enjoy a cup of high quality Niga
2016-07-02 Acidity moderate aromatic delicious Nicaragua coffee producing area manor introduction horse -
The winner of Yunnan Raw Bean Competition Yunnan small Coffee beans description of the taste and flavor of Yunnan Congang coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Yunnan Coffee, China. It was introduced around the eighteenth century. At present, the planting area accounts for more than 90% of the mainland, and it is mainly exported to Europe and the United States as raw materials. With the development of boutique coffee, the quality here is becoming more and more stable, and the management system is expected to be localized, informatized, and
2018-12-06 Award-winning Yunnan coffee introduction Yuri gold medal Cong Gang taste flavor -
Starbucks'"medium Cup incident" fermented on the Internet
In the field of coffee, Starbucks has always been the maker of the rules of the game, and its deep insight into the consumer mentality has always made Starbucks invincible. For example, this summer Starbucks launched cold-extracted coffee, which is known as the top of the coffee disdain chain. Although the price is several yuan higher than ordinary coffee, high specifications, limited quantities and positioning still make cold-extracted coffee a second grab. Recently, Starbucks launched cold coffee.
2016-11-30 Buck medium Cup event Internet fermentation Coffee Field has always been the rules of the game -
How to tell the robusta coffee beans? What does Luo Dou look like?
The first chapter of the Coffee Taste Collection, the basic knowledge of coffee beans, the first section, the three native species of coffee. 2. Robusta species (scientific name Coffee Robusta Linden). P8 (Note p8, which indicates page 8, is annotated in many places). Robusta coffee beans are generally used for instant solution because they extract twice as much coffee liquid as Arabica. Caffeine content 3
2015-11-10 Robes Booth coffee beans how to distinguish Luo Douchang what does it look like -
Yunnan Coffee you do not know the secret where is the development of Yunnan small-grain coffee brand?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) how to brew Yunnan small coffee in China, it is not difficult to have a cup of Yunnan coffee, because 99% of the domestic coffee comes from Yunnan, Yunnan is the largest Arabica coffee growing area in China, as well as Panzhihua in Sichuan, Leizhou Peninsula in Guangdong, Fujian, Guangxi and Hai.
2018-02-22 Yunnan coffee you do not know secret small grain brand development road where -
In your eyes, the barista, the baker, the owner of the cafe is actually like this.
Barista, even the name of this profession is fragrant and warm. The able appearance of black uniform cuffs rolled up high, exquisite
2018-10-30 Your eyes in the middle coffee roasting cafes the main thing really like this. -
[Luodong Coffee] Deer Coffee Workshop | afternoon tea and iced coffee from IG clock-in wall
![[Luodong Coffee] Deer Coffee Workshop | afternoon tea and iced coffee from IG clock-in wall](https://world.gafei.com/uploads/allimg/170913/3-1F913210F2I3-lp.jpg)
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Deer Coffee Workshop, coffee named after deer, white indoor space, and a large flower wall super suitable for photography, insist on selling only single coffee, no latte and no decaffeinated drinks, derived from confidence in their own baked single coffee beans, recommended to order nitrogen coffee, this coffee is meticulous
2017-09-13 Luo Dong coffee workshop clocking in flower wall afternoon ice dripping hand professional communication -
The Italian organic agronomist's trip to Hainan Mountain Coffee made him marvel at the charm of siphon coffee.
Rompuy tasted the waterfall coffee in Qiongzhong. Luo Pei inspected Yangshan Wetland in Haikou. In 2014, Ms. Gao Gao, founder of Squirrel School, a natural education institution in Haikou, went to Europe to study organic agriculture and got to know Mr. LorenzoPeris (Chinese name Lopei), an Italian organic agriculture expert. In early January this year, Mr. Lopei went to Shanghai to participate in organic agriculture.
2016-01-18 Italy organic agronomist Hainan trip mountain coffee let him amazing single